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<article article-type="research-article" dtd-version="1.3" xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xml:lang="ru"><front><journal-meta><journal-id journal-id-type="publisher-id">agronauka</journal-id><journal-title-group><journal-title xml:lang="ru">Аграрная наука Евро-Северо-Востока</journal-title><trans-title-group xml:lang="en"><trans-title>Agricultural Science Euro-North-East</trans-title></trans-title-group></journal-title-group><issn pub-type="ppub">2072-9081</issn><issn pub-type="epub">2500-1396</issn><publisher><publisher-name>FARC North-East</publisher-name></publisher></journal-meta><article-meta><article-id pub-id-type="doi">10.30766/2072-9081.2024.25.2.251-263</article-id><article-id custom-type="elpub" pub-id-type="custom">agronauka-1608</article-id><article-categories><subj-group subj-group-type="heading"><subject>Research Article</subject></subj-group><subj-group subj-group-type="section-heading" xml:lang="ru"><subject>ОРИГИНАЛЬНЫЕ СТАТЬИ: ЗООТЕХНИЯ</subject></subj-group><subj-group subj-group-type="section-heading" xml:lang="en"><subject>ОRIGINAL SCIENTIFIC ARTICLES: ZOOTECHNY</subject></subj-group></article-categories><title-group><article-title>Применение Origanum vulgаre L. при напольном содержании цыплят как элемента органического птицеводства</article-title><trans-title-group xml:lang="en"><trans-title>Using Origanum vulgare L. in the floor management of chickens as an element of organic poultry farming</trans-title></trans-title-group></title-group><contrib-group><contrib contrib-type="author" corresp="yes"><contrib-id contrib-id-type="orcid">https://orcid.org/0000-0003-0055-8605</contrib-id><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Куевда</surname><given-names>Т. А.</given-names></name><name name-style="western" xml:lang="en"><surname>Kuevda</surname><given-names>T. A.</given-names></name></name-alternatives><bio xml:lang="ru"><p>Куевда Татьяна Алексеевна, кандидат биол. наук, старший научный сотрудник отделения полевых культур,</p><p>ул. Киевская, 150, г. Симферополь, 295043</p></bio><bio xml:lang="en"><p>Tatyana A. Kuevda, PhD in Biological Science, senior researcher, the Department of Field Crops</p><p>150, Kievskaya str, Simferopol, 295043</p></bio><email xlink:type="simple">priemnaya@niishk.site</email><xref ref-type="aff" rid="aff-1"/></contrib><contrib contrib-type="author" corresp="yes"><contrib-id contrib-id-type="orcid">https://orcid.org/0000-0002-4054-7145</contrib-id><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Зубоченко</surname><given-names>Д. В.</given-names></name><name name-style="western" xml:lang="en"><surname>Zubochenko</surname><given-names>D. V.</given-names></name></name-alternatives><bio xml:lang="ru"><p>Зубоченко Денис Викторович, кандидат биол. наук, заместитель директора по производству и внедрению инновационных разработок</p><p>ул. Киевская, 150, г. Симферополь, 295043</p></bio><bio xml:lang="en"><p>Denis V. Zubochenko, PhD in Biological Science, Deputy Director for Production and Implementation of Innovative Developments</p><p>150, Kievskaya str, Simferopol, 295043</p></bio><email xlink:type="simple">priemnaya@niishk.site</email><xref ref-type="aff" rid="aff-1"/></contrib><contrib contrib-type="author" corresp="yes"><contrib-id contrib-id-type="orcid">https://orcid.org/0000-0002-4054-7145</contrib-id><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Остапчук</surname><given-names>П. С.</given-names></name><name name-style="western" xml:lang="en"><surname>Ostapchuk</surname><given-names>P. S.</given-names></name></name-alternatives><bio xml:lang="ru"><p>Остапчук Павел Сергеевич, кандидат с.-х. наук, ведущий научный сотрудник отделения полевых культур</p><p>ул. Киевская, 150, г. Симферополь, 295043</p></bio><bio xml:lang="en"><p>Pavel S. Ostapchuk, PhD in Agricultural Science, leading researcher, the Department of Field Crops</p><p>150, Kievskaya str, Simferopol, 295043</p></bio><email xlink:type="simple">ostapchuk_p@niishk.site</email><xref ref-type="aff" rid="aff-1"/></contrib><contrib contrib-type="author" corresp="yes"><contrib-id contrib-id-type="orcid">https://orcid.org/0000-0003-2356-7328</contrib-id><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Мягких</surname><given-names>Е. Ф.</given-names></name><name name-style="western" xml:lang="en"><surname>Myagkikh</surname><given-names>E. F.</given-names></name></name-alternatives><bio xml:lang="ru"><p>Мягких Елена Фёдоровна, кандидат биол. наук, старший научный сотрудник отдела эфиромасличных и лекарственных культур</p><p>ул. Киевская, 150, г. Симферополь, 295043</p></bio><bio xml:lang="en"><p>Elena F. Myagkikh, PhD in Biological Science, senior researcher, the Department of Essential Oil and Medicinal Crops</p><p>150, Kievskaya str, Simferopol, 295043</p></bio><email xlink:type="simple">priemnaya@niishk.site</email><xref ref-type="aff" rid="aff-1"/></contrib><contrib contrib-type="author" corresp="yes"><contrib-id contrib-id-type="orcid">https://orcid.org/0000-0001-5558-8962</contrib-id><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Ахрамеева</surname><given-names>М. А.</given-names></name><name name-style="western" xml:lang="en"><surname>Ahrameeva</surname><given-names>M. A.</given-names></name></name-alternatives><bio xml:lang="ru"><p>Ахрамеева Мария Александровна, младший научный сотрудник лаборатории переработки и стандартизации эфиромасличного сырья</p><p>ул. Киевская, 150, г. Симферополь, 295043</p></bio><bio xml:lang="en"><p>Maria A. Ahrameeva, junior researcher, the Laboratory of Processing and Standardization of Essential Oil Raw Materials</p><p>150, Kievskaya str, Simferopol, 295043</p></bio><email xlink:type="simple">priemnaya@niishk.site</email><xref ref-type="aff" rid="aff-1"/></contrib><contrib contrib-type="author" corresp="yes"><contrib-id contrib-id-type="orcid">https://orcid.org/0009-0006-5638-480X</contrib-id><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Рейнштейн</surname><given-names>Л. Н.</given-names></name><name name-style="western" xml:lang="en"><surname>Reinstein</surname><given-names>L. N.</given-names></name></name-alternatives><bio xml:lang="ru"><p>Рейнштейн Людмила Николаевна, младший научный сотрудник отделения полевых культур</p><p>л. Киевская, 150, г. Симферополь, 295043</p></bio><bio xml:lang="en"><p>Lyudmila N. Reinstein, junior researcher, the Department of Field Crops</p><p>150, Kievskaya str, Simferopol, 295043</p></bio><email xlink:type="simple">priemnaya@niishk.site</email><xref ref-type="aff" rid="aff-1"/></contrib><contrib contrib-type="author" corresp="yes"><contrib-id contrib-id-type="orcid">https://orcid.org/0000-0003-3154-3203</contrib-id><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Сатаева</surname><given-names>Т. П.</given-names></name><name name-style="western" xml:lang="en"><surname>Sataieva</surname><given-names>T. P.</given-names></name></name-alternatives><bio xml:lang="ru"><p>Сатаева Татьяна Павловна, доктор мед. наук, профессор, заведующий кафедрой микробиологии, вирусологии и иммунологии, Институт «Медицинская академия имени С. И. Георгиевского»</p><p>бульвар Ленина, 5/7, г. Симферополь, 295007</p></bio><bio xml:lang="en"><p>Tatiana P. Sataieva, DSc of Medical Science, professor, Head of the Department of Microbiology, Virology and Immunology, Institute «Medical Academy named after S. I. Georgievsky»</p><p>Lenin Boulevard, 5/7, Simferopol, 295051</p></bio><email xlink:type="simple">mi-office@mail.ru</email><xref ref-type="aff" rid="aff-2"/></contrib><contrib contrib-type="author" corresp="yes"><contrib-id contrib-id-type="orcid">https://orcid.org/0000-0003-2113-4107</contrib-id><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Постникова</surname><given-names>О. Н.</given-names></name><name name-style="western" xml:lang="en"><surname>Postnikova</surname><given-names>O. N.</given-names></name></name-alternatives><bio xml:lang="ru"><p>Постникова Ольга Николаевна, старший преподаватель каф. микробиологии, вирусологии и иммунологии, Институт «Медицинская академия имени С. И. Георгиевского»</p><p>бульвар Ленина, 5/7, г. Симферополь, 295007</p></bio><bio xml:lang="en"><p>Olga N. Postnikova, senior lecturer, the Department of Microbiology, Virology and Immunology, Institute «Medical Academy named after S. I. Georgievsky»</p><p>Lenin Boulevard, 5/7, Simferopol, 295051</p></bio><email xlink:type="simple">mi-office@mail.ru</email><xref ref-type="aff" rid="aff-2"/></contrib><contrib contrib-type="author" corresp="yes"><contrib-id contrib-id-type="orcid">https://orcid.org/0000-0003-1166-4585</contrib-id><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Шевкопляс</surname><given-names>Л. А.</given-names></name><name name-style="western" xml:lang="en"><surname>Shevkoplyas</surname><given-names>L. A.</given-names></name></name-alternatives><bio xml:lang="ru"><p>Шевкопляс Людмила Александровна, ассистент каф. микробиологии, вирусологии и иммунологии, Институт «Медицинская академия имени С. И. Георгиевского»</p><p>бульвар Ленина, 5/7, г. Симферополь, 295007</p></bio><bio xml:lang="en"><p>Ludmila A. Shevkoplyas, assistant, the Department of Microbiology, Virology and Immunology, Institute «Medical Academy named after S. I. Georgievsky»</p><p>Lenin Boulevard, 5/7, Simferopol, 295051</p></bio><email xlink:type="simple">mi-office@mail.ru</email><xref ref-type="aff" rid="aff-2"/></contrib></contrib-group><aff-alternatives id="aff-1"><aff xml:lang="ru"><institution>ФГБУН «Научно-исследовательский институт сельского хозяйства Крыма»</institution><country>Россия</country></aff><aff xml:lang="en"><institution>Research Institute of Agriculture of Crimea</institution><country>Russian Federation</country></aff></aff-alternatives><aff-alternatives id="aff-2"><aff xml:lang="ru"><institution>ФГАОУ ВО «Крымский федеральный университет имени В. И. Вернадского»</institution><country>Россия</country></aff><aff xml:lang="en"><institution>V. I. Vernadsky Crimean Federal University</institution><country>Russian Federation</country></aff></aff-alternatives><pub-date pub-type="collection"><year>2024</year></pub-date><pub-date pub-type="epub"><day>24</day><month>04</month><year>2024</year></pub-date><volume>25</volume><issue>2</issue><fpage>251</fpage><lpage>263</lpage><permissions><copyright-statement>Copyright &amp;#x00A9; Куевда Т.А., Зубоченко Д.В., Остапчук П.С., Мягких Е.Ф., Ахрамеева М.А., Рейнштейн Л.Н., Сатаева Т.П., Постникова О.Н., Шевкопляс Л.А., 2024</copyright-statement><copyright-year>2024</copyright-year><copyright-holder xml:lang="ru">Куевда Т.А., Зубоченко Д.В., Остапчук П.С., Мягких Е.Ф., Ахрамеева М.А., Рейнштейн Л.Н., Сатаева Т.П., Постникова О.Н., Шевкопляс Л.А.</copyright-holder><copyright-holder xml:lang="en">Kuevda T.A., Zubochenko D.V., Ostapchuk P.S., Myagkikh E.F., Ahrameeva M.A., Reinstein L.N., Sataieva T.P., Postnikova O.N., Shevkoplyas L.A.</copyright-holder><license xml:lang="ru" license-type="creative-commons-attribution" xlink:href="https://creativecommons.org/licenses/by/4.0/" xlink:type="simple"><license-p>Данная работа распространяется под лицензией Creative Commons Attribution 4.0.</license-p></license><license xml:lang="en" license-type="creative-commons-attribution" xlink:href="https://creativecommons.org/licenses/by/4.0/" xlink:type="simple"><license-p>This work is licensed under a Creative Commons Attribution 4.0 License.</license-p></license></permissions><self-uri xlink:href="https://www.agronauka-sv.ru/jour/article/view/1608">https://www.agronauka-sv.ru/jour/article/view/1608</self-uri><abstract><p>В статье приведены результаты применения высушенной массы Origanum vulgаre L. в качестве дополнительного компонента подстилки у цыплят мясо-яичного кросса Хаббард Редбро М из расчета 0,5 кг на опытную группу ежедневно с возраста 45 дней после перевода цыплят на напольное содержание. Количество голов в каждой группе 35. В возрасте 2 месяцев преимущество опытной группы цыплят над контрольной составило 102,5 г живой массы, в 75-дневном возрасте – 216,5 г, 90-дневном – 326,0 г, в возрасте 105 дней – 403,0 г. Усиливается бактерицидность сыворотки крови на фоне тест-культуры S. aureus: выявлено достоверное подавление колоний в первые пять часов экспозиции, а на фоне тест-культуры E. coli – на протяжении всего исследуемого периода. Отмечена интенсификация обменных процессов при использовании высушенной массы душицы обыкновенной в подстилке цыплят опытной группы, обусловленная усилением протеинового обмена, печеночных и почечных ферментов сыворотки крови, что сопряжено также и с повышенной концентрацией тиреоидных гормонов. Все эти факторы позволили достоверно увеличить прирост живой массы в среднем на 0,11 кг, что повысило убойную массу на 8,4 %. Практически все показатели развития внутренних органов у цыплят опытной группы находятся в достоверных пределах разницы в сравнении с контрольной группой.</p></abstract><trans-abstract xml:lang="en"><p>The article provides the results of the use of dried Origanum vulgare mass as an additional component of bedding material in chickens of the Hubbard Redbro M meat-and-egg cross. Origanum vulgare dried mass was added at the rate of 0.5 kg per experimental group daily from the age of 45 days after the transfer of chickens to floor management. The number of heads for each group was 35. The live weight advantage at the age of 2 months of the experimental group of chickens over the control group is 102.5 g, at 75 days of age is 216.5 g, at 90 days of age is 326.0 g and at the age of 105 days is 403.0 g. The SBA increased at the background of the S. aureus test culture: there was a significant suppression of colonies in the first five hours of exposure, and at the background of the E. coli test culture there was a suppression throughout the entire study period. The intensification of metabolic processes was noted in chickens of the experimental group, due to increased protein metabolism, liver and kidney enzymes of blood serum, which was also associated with an increased concentration of thyroid hormones. All these factors made it possible to raise significantly the gain in live weight by an average of 0.11 kg, which increased the slaughter weight by 8.4 %. Almost all indicators of the development of internal organs in chickens of group II are within significant limits of the difference compared with the control group.</p></trans-abstract><kwd-group xml:lang="ru"><kwd>мясо-яичный кросс</kwd><kwd>Хаббард Редбро М</kwd><kwd>подстилка</kwd><kwd>душица обыкновенная</kwd><kwd>живая масса</kwd><kwd>биохимические показатели</kwd><kwd>убойная масса</kwd><kwd>рентабельность</kwd></kwd-group><kwd-group xml:lang="en"><kwd>meat-and-egg cross</kwd><kwd>Hubbard Redbro M</kwd><kwd>bedding material</kwd><kwd>Origanum vulgаre L.</kwd><kwd>live weight</kwd><kwd>biochemical parameters</kwd><kwd>slaughter weight</kwd><kwd>profitability</kwd></kwd-group><funding-group><funding-statement xml:lang="ru">Работа выполнена при поддержке Минобрнауки РФ в рамках Государственного задания ФГБУН «Научно-исследовательский институт сельского хозяйства Крыма» (регистрационный номер НИОКТР FNZW-2022-0011). Авторы благодарят рецензентов за их вклад в экспертную оценку данной работы.</funding-statement><funding-statement xml:lang="en">The research was carried out under the support of the Ministry of Science and Higher Education of the Russian Federation within the state assignment of the Research Institute of Agriculture of Crimea (No. FNZW-2022-0011). The authors thank the reviewers for their contribution to the peer review of this work.</funding-statement></funding-group></article-meta></front><back><ref-list><title>References</title><ref id="cit1"><label>1</label><citation-alternatives><mixed-citation xml:lang="ru">Фисинин В. И. Уровень динамики развития мясного и яичного птицеводства России. Результаты работы отрасли в 2022 году. Птицеводство. 2023;(4):4–8.</mixed-citation><mixed-citation xml:lang="en">Fisinin V. I. Dynamics of development of the markets of poultry meat and eggs in Russian Federation and the results of the branch activity in 2022. Ptitsevodstvo. 2023;(4):4–8. 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