For citations:
Amunova O.S. ‘Temp’ is a new cultivar of spring bread wheat. Agricultural Science Euro-North-East. 2025;26(4):773-780. (In Russ.) https://doi.org/10.30766/2072-9081.2025.26.4.773-780
Amunova O.S. ‘Temp’ is a new cultivar of spring bread wheat. Agricultural Science Euro-North-East. 2025;26(4):773-780. (In Russ.) https://doi.org/10.30766/2072-9081.2025.26.4.773-780