A new potato cultivar ‘Zabiyaka’ for the conditions of the Volga-Vyatka region
https://doi.org/10.30766/2072-9081.2025.26.6.1218-1225
Abstract
The article presents the results of a comparative study of the new potato cultivar ‘Zabiyaka’ for 2020–2024 in the agroecological conditions of the Kirov region (Volga-Vyatka region) according to the main economically valuable characteristics. As a standard, the middle early cultivar ‘Nevsky’ (Russian Potato Research Centre) was used. The new cultivar was developed by artificial hybridization by clone selection from a hybrid combination (‘Aurora’ x ‘Kiwi’) under a joint cooperation agreement with the breeding center of the Russian Potato Research Centre. According to the results of the competitive variety testing, the ‘Zabiyaka’ cultivar was statistically significantly superior in yield to the standard ‘Nevsky’ cultivar (18.5 t/ha) and the ‘Virage’ cultivar (20.5 t/ha), previously included in the State Register of the Russian Federation. The average yield of the new cultivar was 25.7 t/ha, maximum – 30.4 t/ha. The new cultivar showed high adaptability to cultivation conditions (adaptability coefficient 1.19) compared to other cultivars (‘Nevsky’ – 0.86, ‘Virage’ – 0.95). Table cultivar ‘Zabiyaka’ with good taste (4.2–4.7 points), the average starch content over the years of testing was 14.6 %, the maximum – 15.7 %. The color of the tuber pulp is cream. According to the data of the All-Russian Testing Station for Potatoes Resistance to Cancer and Potato Nematode the ‘Zabiyaka’ cultivar is resistant to common potato cancer (pathotype I) and golden cyst-forming potato nematode (R01). Based on the results of many years of breeding work in 2024, the middle early potato cultivar ‘Zabiyaka’ was transferred to the state variety testing (application No. 91514/7553347, priority date 08.05.2024). The new cultivar is offered for cultivation in the Volga-Vyatka region.
Supporting agencies: the research was carried out under the support of the Ministry of Science and Higher Education of the Russian Federation within the state assignment of Federal Agricultural Research Center of the North-East named N. V. Rudnitsky (theme No. FNWE-2022-0007).
About the Authors
I. V. Lyskova
Federal Agricultural Research Center of the North-East named N. V. Rudnitsky
Russian Federation
Russian Federation
Irina V. Lyskova, PhD in Agricultural Science, senior researcher, Falenki Breeding Station
Timiryazev str., 3, s. Falenki, Kirov region, 612500
O. N. Bashlakova
Federal Agricultural Research Center of the North-East named N. V. Rudnitsky
Russian Federation
Russian Federation
Olga N. Bashlakova, PhD in Agricultural Science, senior researcher
Lenin str., 166a, Kirov, 610007
P. V. Permyakov
Federal Agricultural Research Center of the North-East named N. V. Rudnitsky
Russian Federation
Russian Federation
Pavel V. Permyakov, junior researcher, Falenki Breeding Station
Timiryazev str., 3, s. Falenki, Kirov region, 612500
E. I. Kratyuk
Federal Agricultural Research Center of the North-East named N. V. Rudnitsky
Russian Federation
Russian Federation
Elena I. Kratyuk, agronomist-seed grower, Falenki Breeding Station
Timiryazev str., 3, s. Falenki, Kirov region, 612500
References
1. Simakov E. A., Mityushkin A. V., Zhuravlev A. A., Mityushkin Al-r V., Gayzatulin A. S., Salyukov S. S., Ovechkin S. V., Semenov V. A. Selection of competitive potato varieties for various purposes. Kartofel' i ovoshchi = Potato and Vegetables. 2023;(1):35–40. (In Russ.). DOI: https://doi.org/10.25630/PAV.2023.49.99.005
2. Zhigadlo T. E. Evaluation of improved potato cultivars according to their agronomic traits under the conditions of Murmansk Province. Trudy po prikladnoy botanike, genetike i selektsii = Proceedings on applied botany, genetics and breeding. 2022;183(4):107–114. (In Russ.). DOI: https://doi.org/10.30901/2227-8834-2022-4-107-114
3. Gerieva F. T., Revazova Z. I. The results of testing promising varieties of potatoes in the foothills Republic of north Ossetia-Alania. Agrarny vestnik Urala = Agrarian Bulletin of the Urals. 2023;23(10):34‒48. (In Russ.). DOI: https://doi.org/10.32417/1997-4868-2023-23-10-34-48
4. Banadysev S. A., Shanina E. P. Factors of competitiveness of potato breeding in Russia. Kartofelnaya sistema. 2023;(3):44–53. (In Russ.). URL: https://potatosystem.ru/faktory-konkurentosposobnosti-selekczii-kartofelya-v-rossii/
5. Dobrutskaya E. G., Pivovarov V. F. The ecological role of the variety in the 21st century. Selektsiya i semenovodstvo. 2000;(1):10–12. (In Russ.).
6. Molyavko A. A., Zhevora S. V., Marukhlenko A. V., Borisova N. P., Torikov V. E. Adaptability of potato varieties as an important factor of sod-podzolic sandy loam soil. Vestnik Bryanskoy GSKHA = Vestnik of the Bryansk State Agricultural Academy. 2022;(1):17–23. (In Russ.). DOI: https://doi.org/10.52691/2500-2651-2022-89-1-17-23
7. Dergileva T. T., Vasilev A. A. Adaptive potential of mid-season potato varieties of Chelyabinsk selection in the conditions of the Southern Urals. Agroprodovolstvennaya politika Rossii = Agri-Food Policy in Russia. 2024;(1(109)):21–30. (In Russ.). DOI: https://doi.org/10.35524/2227-0280_2024_01_21
8. Popova L. A., Golovina L. N., Shamanin A. A. Ecological plasticity and stability of potato varieties under conditions of the Arkhangelsk region. Dostizheniya nauki i tekhniki APK = Achievements of Science and Technology of AICis. 2021;35(4):41–44. (In Russ.). DOI: https://doi.org/10.24411/0235-2451-2021-10406
9. Sapega V. A. The productivity and adaptability of early ripening potato varieties in forest-steppe of Northern Trans-Ural. Izvestiya Sankt-Peterburgskogo gosudarstvennogo agrarnogo universiteta = Izvestiya Saint-Petersburg State Agrarian University. 2021;(1(62)):68–76. (In Russ.). DOI https://doi.org/10.24412/2078-1318-2021-1-68-76
10. Tsema L. G., Latypova A. L. Promising potato varieties for cultivation under the conditions of the Perm kray. Permsky agrarny vestnik = Perm Agrarian Journal. 2022;(3(39)):39–45. (In Russ.). DOI: https://doi.org/10.47737/2307-2873_2022_39_39
11. Bakunov A. L., Rubtsov S. L., Rozentsvet O. A., Nesterov V. N., Bogdanova E. S. Parameters of adaptive capacity and stability of potato varieties when grown in unfavorable climatic conditions. Agrarny nauchny zhurnal = The Agrarian Scientific Journal. 2023;(12):4–9. (In Russ.). DOI: https://doi.org/10.28983/asj.y2023i12pp4-9
12. Bakunov A. L., Dmitrieva N. N., Rubtsov S. L., Milekhin A. V. Factors determining the formation of potato yield under conditions of insufficient moisture. Rossiyskaya selskokhozyaystvennaya nauka. 2023;(2):25–29. (In Russ.). DOI: https://doi.org/10.31857/S2500262723020060
13. Shabanov A. E., Kiselev A. I. Agro-ecological assessment of new generation potato varieties in the conditions of the Central Russia. Kartofel i ovoshchi = Potato and Vegetables. 2021;(2):29–33. (In Russ.). DOI: https://doi.org/10.25630/PAV.2021.77.11.006
14. Kondratenko E. P., Miroshina T. A. Highly adaptive potato varieties for Kuzbass. Vestnik Altayskogo gosudarstvennogo agrarnogo universiteta = Bulletin of Altai State Agricultural University. 2022;(1(207)):23–28. (In Russ.). DOI: https://doi.org/10.53083/1996-4277-2022-207-1-23-28
15. Kuzminova O. A., Stashevski Z., Vologin S. G., Gimaeva E. A., Gizatullina A. T. An evaluation of adaptability of perspective potato varieties of domestic selection in the republic of Tatarstan. Journal of Agriculture and Environment. 2023;(2(30)):1. (In Russ.). DOI: https://www.doi.org/10.23649/jae.2023.2.30.001
Review
For citations:
Lyskova I.V., Bashlakova O.N., Permyakov P.V., Kratyuk E.I. A new potato cultivar ‘Zabiyaka’ for the conditions of the Volga-Vyatka region. Agricultural Science Euro-North-East. 2025;26(6):1218-1225. (In Russ.) https://doi.org/10.30766/2072-9081.2025.26.6.1218-1225
Views:
17
Email this article 