Influence of sowing and harvesting time on productivity and sowing qualities of spring oat sapsan seeds
https://doi.org/10.30766/2072-9081.2019.20.3.230-237
Abstract
Keywords
About the Authors
O. M. SnigirevaRussian Federation
junior researcher
166-a Lenin Street, Kirov, 610007
Yu. E. Vedernikov,
Russian Federation
PhD in Agriculture, senior researcher
166-a Lenin Street, Kirov, 610007
References
1. Batalova G.A. Oves v Volgo-Vyatskom regione. [Oat in Volga-Vyatka region]. Kirov: OOO «Orma», 2013. 288 p.
2. Goncharov P.L. Optimizatsiya selektsionnogo protsessa. Povyshenie effektivnosti selektsii i semenovodstva sel'skokhozyaystvennykh rasteniy. [Optimization of the breeding process. Improving the efficiency of breeding and seed production of agricultural plans]. Novosibirsk, 2002. pp. 5-16.
3. Alabushev A.V. Stabilizatsiya proizvodstva zerna v usloviyakh iz-meneniya klimata. [Stabilization of grain production in the conditions of climate change]. Zernovoe khozyaystvo Rossii = Grain Economy of Russia. 2001;(4):8-13. (In Russ.). URL: https://elibrary.ru/item.asp?id=17050350
4. Khaniev M.Kh., Zhukov R.A., Shibzukhov Z.S. Izmenenie kachestvennykh pokazateley zerna yarovoy pshenitsy v zavisimosti ot sroka poseva pri raznykh normakh vyseva. [Change of quality parameters of spring wheat grain in dependence of sowing term at different sowing rates]. Zernovoe khozyaystvo. 2005;(2):23-24. (In Russ.).
5. Makarov V.N., Kel'chin V.I. Vliyanie otdel'nykh agrotekhnicheskikh priemov na urozhaynost' i kachestvo semyan zernovykh kul'tur v Priamur'e. [Influence of some agrotechnical methods on crop capacity of cereals and quality of their seeds in Amur River region]. Dal'nevostochnyy agrarnyy vestnik. 2016;(3 (39)):25-30. (In Russ.). URL: https://elibrary.ru/item.asp?id=27216015
6. Sichkar' N.M. Izmenchivost' sostava khimicheskikh veshchestv v semenakh yachmenya i ovsa. [Variability in composition of chemical matters in seeds of barley and oat]. Trudy po prikladnoy botanike, genetike i selektsii. Leningrad, 1966. Vol. 38. Iss. 1. pp. 91-98.
7. Razumovskiy A.G., Plekhanova L.V. Kachestvo zernovykh kul'tur i puti ego povysheniya v Vostochnoy Sibiri. [Quality of cereal crops and ways of its increasing in Eastern Siberia]. Pod red. N.A. Surina. Novosibirsk, 2005. 176 p.
8. Kolesnikova V.G. Sposoby i sroki uborki ovsa Ulov. [Ways and terms of oat Ulov harvesting]. Agrarnaya nauka = Agrarian science. 2008;(6):18-19. (In Russ.).
9. Pyko T.Yu. Srok uborki ovsa kak faktor formirovaniya kachestva zerna. [Oat harvesting time as a factor of grain quality formation]. Vestnik Altayskogo gosudarstvennogo agrarnogo universiteta = Bulletin of Altai State Agricultural University. 2015;(12 (134)):34-37. (In Russ.). URL: https://elibrary.ru/item.asp?id=25284988.
10. Goncharenko A.A. Ob adaptivnosti i ekologicheskoy ustoychivosti sortov zernovykh kul'tur. [On adaptability and ecological stability of grain varieties]. Vestnik RASKhN = Vestnik of the Russian agricultural science. 2005;(6):49-53. (In Russ.).
11. Sapega V.A., Tursumbekova G.Sh. Urozhaynost' i parametry adaptivnosti sortov yarovoy pshenitsy pri razlichnykh srokakh poseva. [Productivity and adaptivity parameters in varieties of spring wheat at different sowing terms]. Vestnik Altayskogo gosudarstvennogo agrarnogo universiteta = Bulletin of Altai State Agricultural University. 2017;(10): 13-18. (In Russ.). URL: https://elibrary.ru/item.asp?id=30079203
12. Musatov A.G., Semyashkina A.A., Dashevskiy R.F. Faktory optimizatsii formirovaniya produktivnosti rasteniy i kachestva zerna yarovogo yachmenya i ovsa. [Factors of optimization of formation of plants productivity and grain quality of spring barley and oat]. Khranenie i pererabotka zerna. 2003;(6):16-19. (In Russ.). URL: https://www.apk-inform.com/ru/planting/8625
13. Kozlova G.Ya., Akimova O.V. Sravnitel'naya otsenka golozernykh i plenchatykh sortov ovsa po osnovnym pokazatelyam kachestva zerna. [Comparative estimation of naked and covered oat varieties by main parameters of grain quality]. Sel'skokhozyaystvennaya biologiya = Agricultural Biology. 2009;(5):87-89. (In Russ.). URL: http://www.agrobiology.ru/5-2009kozlova.html
14. Taam I. Influence of genotype and meteorological conditions on grain yield and quality of oat in Estonia. In: P. Peltonen-Sainio, M. Topi-Hulmi (eds) Proc/ 7-th International Oat Conference. MTT Agrifood Research Finland.2004. P. 156. URL: https://www.etis.ee/Portal/Publications/Display/eb0fcf16-ab3d-4507-88c9-dfeadc3f95e9/
15. Zamostnyy A.A., Marukhnyak A.Ya. Posevnye kachestva i urozhaynye svoystva semyan ovsa v zavisimosti ot srokov i sposobov uborki. [Sowing qualities and harvesting features of oat seeds in dependence of terms and ways of harvesting]. Selektsiya i semenovodstvo: Respublikanskiy mezhvedomstvennyy tematicheskiy nauchnyy sbornik. [Breeding and seed rising: Republican inter-departmental thematic scientific collection]. Kiev: Urozhay, 1989. Iss. 67. pp. 86-88.
Review
For citations:
Snigireva O.M., Vedernikov, Yu.E. Influence of sowing and harvesting time on productivity and sowing qualities of spring oat sapsan seeds. Agricultural Science Euro-North-East. 2019;20(3):230-237. (In Russ.) https://doi.org/10.30766/2072-9081.2019.20.3.230-237