Specific features of production of Istobensky variety shallot grown by transplanting method | Motov | Agricultural Science Euro-North-East

Agricultural Science Euro-North-East
Agrarnaya nauka Evro-Severo-Vostoka

ISSN 2072-9081 (Print)
ISSN 2500-1396 (Online)

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Motov V.M., Denisova A.V., Cheglakova O.A., Motova M.V. Specific features of production of Istobensky variety shallot grown by transplanting method. Agricultural Science Euro-North-East. 2020;21(5):540-548. (In Russ.) https://doi.org/10.30766/2072-9081.2020.21.5.540-548

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ISSN 2072-9081 (Print)
ISSN 2500-1396 (Online)

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About the Authors

V. M. Motov
Federal Agricultural Research Center of the North-East named N. V. Rudnitsky
Russian Federation

Victor M. Motov, PhD in Agricultural Science, senior researcher, the Laboratory of Vegetable Growing

Lenin str., 166a, Kirov, 610007

A. V. Denisova
Federal Agricultural Research Center of the North-East named N. V. Rudnitsky
Russian Federation

Anna V. Denisova, PhD in Agricultural Science, researcher, the Laboratory of Vegetable Growing

Lenin str., 166a, Kirov, 610007

O. A. Cheglakova
Federal Agricultural Research Center of the North-East named N. V. Rudnitsky
Russian Federation

Oksana A. Cheglakova, junior researcher, the Laboratory of Vegetable Growing

Lenin str., 166a, Kirov, 610007

M. V. Motova
Federal Agricultural Research Center of the North-East named N. V. Rudnitsky
Russian Federation

Margarita V. Motova, PhD in Biology, researcher, the Laboratory of Vegetable Growing

Lenin str., 166a, Kirov, 610007

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