FODDER PRODUCTION: LIVESTOCK FEEDING
| Issue | Title | |
| Vol 26, No 5 (2025) | Meat quality of broiler chickens when adding plant organic substances into the diet | Abstract PDF (Rus) |
| B. S. Nurzhanov, Sh. G. Rakhmatullin, G. K. Duskayev | ||
| Vol 26, No 5 (2025) | Feed phyto-additive from Leucea safflower (Rhaponticum carthamoides) and its use in young laying hens | Abstract PDF (Rus) |
| N. A. Morozkov, E. V. Lepikhina, I. N. Zhdanova, N. V. Avdeev, V. A. Sitnikov | ||
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